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+94 112 582 331 - 4
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No: 345 Galle Road, Colombo 03
Highland
Curd
Highland
Curd
A traditional fermented dairy product made from cow’s milk, known for its distinctive taste and aroma. It contains no gelatin, preservatives, flavors, or colors, and is made exclusively from milk and milk solids.
Nutritional Information Serving Size = 150 g
100% fresh cow milk
| Ingredients | Cow Milk, Milk Solids, Curd Culture |
| Packet Size | 510 g and 950 g |
| Packed in | Polypropylene (PP) plastic cup |
| Product description | No added sugar, preservatives, flavors or colors used. Product is made from cow milk , milk solids and culture only. Minimum fat percentage of the product is not less than 6.7%. An excellent source to enhance the gut microbiota |
| Self Life | 14 Days |
| Storage condition | Store under refrigeration condition ( 4°C- 8°C) |
100% Sri Lankan Natural Milk Product
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